Pastry with nuts and almondsadmin

Timeless tastes for classics of tradition with simple and natural ingredients. From “Baci” (Kisses) to the highly appreciated “Tegolina” (Tile-Cookie), a blend of flavors for a great dessert or a simple snack. Here’s our pastry with nuts and almonds.

Baci
Canestrini
frollini bianchi
frollini Fantasia
Golosi alla nocciola
Tegoline